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BLACK PEPPER
Produced
from mature but still-green berries, these berries are then
sun-dried for about three to four days in order to obtain the deep
mahogany brown or black color. Used either as an ingredient or to
improve the overall seasoning of food during cooking, this product
is available in various grades. Packing in jute bags of 50 kilo nett
each.
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WHITE PEPPER
Produced
from fully ripened pepper berries of yellow to red in color, these
berries are soaked in fresh running water for about two weeks to
remove the pericarp and then sun-dried for two to three days. Packed
in jute bags of 50 kilo nett each, this product is available in
various grades.
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RICE VERMICELLI
Produced
with broken rice as the main ingredients, our rice vermicelli is
enriched with calcium and is without any added colouring. Product is
machine-made and manufactured under stringent hygenic conditions.
Product is suited for restaurants, hotels, catering outlets as well
as for consumer markets. Product is available in industrial pack of
3.5 kilo pack as well as in consumer pack of 400 grams.
Specifications
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